Lakes Speciality Foods - Awards
We have won 9 Gold Awards for our sausage and bacon products, recently judged by BPEX.
Gold Medals were awarded to our Cumberland, Cumberland and Black Pudding and our Pork, Mango and Stilton sausages.
Gold awards went to our Dry Cured Back Bacon, Oak Smoked Sweet Dry Cured Back Bacon, Sweet Cured Gammon Steaks and Lakeland Pancetta. Our Traditional Dry Cured Back Bacon and Oak Smoked Lakeland Pancetta also received Golds in the recent Cure for Modern Times BPEX competition.
In addition the Cumberland & Black pudding won the award for Britain's Best Sausage, see more below.
All further evidence that like all the best sausages or bacon, we're on a roll!
Buy the award winning products in our online shop
British Sausage Week 2007 10th Birthday
National Champion - Lakes Speciality Foods, the Lake District Sausage & Bacon Company
Cumbrian Sausage Superstar Paul Hevey has been crowned British Sausage Week 2007 National Champion

After a thorough, countrywide search, the national winner of British Sausage Week’s hunt for the Best British Birthday Banger has been unveiled – Paul Hevey from Lakes Speciality Foods is officially ‘King of the Sizzle'!
view pdf (external link) here
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We are sure that you'll enjoy our quality meat products but if you are unhappy with your purchase we offer a money back guarantee.
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